Roxy & Jo’s Seafood Grill & Oyster Bar Menu (2025 Update)
Welcome to Roxy & Jo’s Seafood Grill & Oyster Bar, a haven for seafood lovers nestled in Los Angeles. With a menu that celebrates the ocean's bounty, diners can indulge in delights such as the rich Lobster Bisque and classic New England Clam Chowder. For oyster enthusiasts, the restaurant offers East and West coast oysters served with fresh horseradish and house-made cocktail sauce, alongside grilled options featuring leeks and green butter.
Salads at Roxy & Jo's are equally enticing. The Shrimp Salad combines tender shrimp with butter lettuce and a zesty dijon vinaigrette, while the Wild Crab Louie Salad showcases succulent Dungeness crab paired with vibrant vegetables and a vegan dressing. Each dish highlights the restaurant's commitment to freshness and flavor.
Join us at Roxy & Jo’s for an unforgettable seafood experience that transports you right to the coast!
All Day Menu - Hand Battered Fish & Chips
Cod Fish & Chips
With tartar sauce, malt vinegar and fries.
Salmon Fish & Chips
With tartar sauce, malt vinegar and fries.
Shrimp Fish And Chips
With tartar sauce, malt vinegar and fries.
New England Clam Chowder
Cup.
Lobster Bisque
Cup
All Day Menu - House Made Soup
All Day Menu - Lobster Roll, Sandwiches & Tacos
New England Lobster Roll & Fries
Maine lobster meat, celery, scallions and lobster mayo on a grilled top-split bun served with fries
Shrimp Tacos
Corn tortillas, lime slaw, avocado puree, and chipotle crema.
Fish Tacos Cod Or Salmon
Grilled or fried. Corn tortillas, lime slaw, avocado puree, and chipotle crema .
Connecticut Lobster Roll & Fries
Dill, Melted butter, Brioche bun served with fries
Red Shrimp Ceviche
Avocado, red onions, cucumber, Serrano and lime-cilantro.
All Day Menu - Ceviche
All Day Menu - Seafood Platter
Seafood PlatterBig Catch 1-2 People
6 oysters, bay scallops ceviche, 6 shrimp and Red shrimp ceviche.
Fried Calamari
Lightly breaded served with tartar sauce and lemon.
All Day Menu - Fried Calamari
All Day Menu - Oysters Raw & Baked
Grilled Oysters
Leeks and green butter or salsa verde.
Oyster On The 1/2 Shell
East and West coast oysters with fresh horseradish champagne mignonette and house-made cocktail sauce.
Bay Scallops
Crispy Prosciutto & chimichurri
Ponzu Salmon
with ponzu sauce, avocado, edamame, scallion, fish roe and sesame seed. Served with signature rice.
Spicy Tuna Bowl
with a creamy togarashi sauce, avocado, cucumber, dried nori, scallion with wasabi tobiko. Served with signature rice.
All Day Menu - Poke Bowls
All Day Menu - Jumbo Lump Crab Cakes
Panko Crusted Lump Crab Meat Cake
With jalapeno pickle and creole mustard sauce.
Shrimp Salad
with butter lettuce and a dijon vinaigrette
Wild Crab Louie Salad
Dungeness crab, corn, cucumber, cherry tomatoes, asparagus, dill with vegan crab Louie dressing.